Uncooked Cordon Bleu Hand-Formed Breaded Stuffed Chicken Breasts 7oz.
Boneless skinless chicken breast is specially cut and hand formed around a generous portion of light smoke flavored ham and a blend of Swiss and American cheese designed to melt at just the right temperature. It's topped with a blend of course and fine breading. This results in a bite that's crispy on the outside and moist and flavorful on the inside. This is a raw product that is pre-browned.
- 100% breast meat
- Old world, time proven style and flavor
- Center of the plate quality
- Ready to cook with no additional preperation
Boneless, skinless breast of chicken with rib meat (with up to 8% solution of water, sugar, salt, dehydrated chicken broth, dehydrated garlic, dehydrated onion, modified potato starch, flavoring, sodium phosphates), pasteurized process Swiss-American cheese (Swiss cheese [cultured milk, salt, enzymes], American cheese [cultured milk, salt, enzymes], cream, sodium phosphates, salt), cooked ham-water added (pork, water, salt, dextrose, sodium lactate, sodium phosphates, sodium erythorbate, sodium diacetate, sodium nitrite), bleached wheat flour, whey, yellow corn flour, dextrose, salt, blend of Romano and Parmesan cheeses (pasteurized cows milk, cheese cultures, salt, sodium silicoaluminate, sorbic acid, enzymes), yeast, spices, soybean oil, oleoresin paprika, annatto extract, sodium silicoaluminate, garlic powder, onion powder, natural flavor, water, enriched bleached wheat flour (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), modified food starch, yellow corn flour, salt, leavening (sodium acid pyrophosphates, sodium bicarbonate). Pre-browned in Vegetable Oil
Milk, Wheat, Soy
- Cook from frozen
- 400°F (Conventional) 30-35 minutes; 350°F (Convection) 30-40 minutes
- RAW PRODUCT: DO NOT MICROWAVE. Must be cooked to a minimum of 165°F using a meat thermometer; Cook according to the Food Code and/or local regulations
||Store Frozen 0° or below
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