Uncooked Pepper Flake Breaded Select Tenderloin Fritters 70-90 Ct.
Fresh tenderloins are gently vacuum tumbled in our custom marinade to enhance natural flavor and juiciness, helping maintain product quality and integrity through extended holding times. We generously coat them in flour based breading with a mild flavor and heavy pepper highlights.
- Pre-browned in pure vegetable oil with zero trans fat per serving
- Marinated to retain natural flavors and moisture
- Whole muscle quality
- Computer sized to ensure cost controls and savings
Containing up to 18% of a Solution of Water, Salt, and Sodium Phosphates. BREADING INGREDIENTS: BREADER: Bleached Wheat Flour, Yellow Corn Flour, Salt, Spices. BATTER: Water, Wheat Flour, Modified Food Starch, Yellow Corn Flour, Salt, Buttermilk Powder (Sweet Cream, Whey Cream), Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate). PREDUST: Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Fiboflavin, Folic Acid), Wheat Flour, Wheat Gluten, Egg Whites, Salt. Breading Set in Vegetable Oil.
Milk, Wheat, Eggs
- Cook from frozen.
- Deep fry 350°F for 4 1/2-5 1/2 minutes or until done
- Cook product to local food safety codes and regulations; Product must reach 165°F
||Store Frozen 0° or below
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