Uncooked Golden Crunch Breaded Tenderloins 65-90 Ct.

SKU: 3519

UPC: 45421035194

Fresh tenderloins are gently vacuum tumbled in our custom marinade to enhance natural flavor and juiciness, helping to maintain product quality and integrity through extended holding times. We lightly coat them in a flour based, flat texture breading with seasonings blended with finely ground black pepper and gently toasted bread crumbs to enhance visual highlights and crispness. This is a raw product that is pre-browned.

  • Pre-browned in pure vegetable oil with zero trans fat per serving
  • Marinated to retain natural flavors and moisture
  • Whole muscle quality
  • Lightly breaded, non fritter
  • Tight specifications ensure cost controls and savings

Ingredients

Containing up to 15% of a solution of water, salt, and sodium phosphates, Breading Ingredients: Breader: Bleached wheat flour, salt, Partially hydrogenated soybean oil, spioces, garlic powder, dextrose, autolyzed yeast extract, corn syrup solids, extratives of paprika, citric acid, spice extrative. Batter: water, enriched bleached wheat floud (enriched with Niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), modified food starch, yellow corn flour, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate) predust: enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, floic acid,)Wheat flour, wheat gluten, egg whites, salt, breading set in vegetable oil.

Allergens Contained

Wheat, Eggs

Preparation

  • Cook from frozen.
  • Deep fry 350°F for 4 1/2-5 1/2 minutes or until done
  • Although deep fry is recommended, this product is pre-browned and can be baked
  • Cook product to local food safety codes and regulations; Product must reach 165°F

Storage

Method: Store Frozen 0° or below
Shelf Life: 365

Master Case

Gross Weight (LB): 11 Width (in): 9.4
Net Weight (LB): 10 Length (in): 14.9
Volume (cube): 0.58 Height (in): 7.1

Pallet Configuration

Ti: 13
Hi: 11
  • 0g Trans Fat
  • No MSG

Nutrition Panel

Nutrition Facts
Serving Size: 2 tenders
Serving Size (g): 117  
Servings / Container: 39  
 
Amount Per Serving
Calories: 200  
Calories from Fat: 70  
  % Daily Value*
Total Fat (g): 7 11
Sat Fat (g): 1 6
Trans Fat (g):  
Cholesterol (mg): 35 12
Sodium (mg): 710 29
Total Carbohydrates (g): 16 5
Dietary Fiber (g): 1 2
Sugars (g): 0  
Protein (g): 17  
 
Vitamin A (%) 0% Vitamin C (%) 0%
Calcium (%) 0% Iron (%) 6%

* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.