Products
Breaded and grilled breast fillets are a staple on today’s foodservice menus. They are versatile, fast and easy to prepare as an entree or an upscale sandwich offering. They also can be sliced and used to top your signature salad.
Breaded and grilled breast fillets are a staple on today’s foodservice menus. They are versatile, fast and easy to prepare as an entree or an upscale sandwich offering. They also can be sliced and used to top your signature salad.